Italian cheese bread

I got this recipe from Anitra who got it from a friend of hers, its delicious... I'll upload a picture one day when i make them :)


2 1/2 cups flour
1 t salt
1 t sugar
1T quick rise yeast
1 cup water
1 T vegetable oil
1/4 cup italian dressing
Italian seasoning
Parmesan cheese, grated
Mozzarella cheese, shredded

Combine flour, salt, sugar and yeast in a bowl. Combine water and oil, then add to flour mixture. Mix well, adding more flour if needed to make a soft dough. Turn onto floured surface and knead for 2 minutes or until smooth. Place in a greased bowl, turning once to coat. Cover and let rise until doubled, about 20 minutes. Punch dough down, then place on a greased cake pan and pat to cover the pan. Brush with italian dressing then sprinkle seasonings on top. Sprinkle as much cheese as youd like on top of that, then bake at 450 for 15 minutes, or until golden brown.

These are delicious on their own, or you can dunk them in marinara sauce