Hot Fudge Sundae Cake

1 Cup Flour

¾ Cup granulated Sugar

2 Tablespoons Cocoa

2 Teaspoons Baking Powder

¼ Teaspoon Salt

½ Cup of Milk

2 Tablespoons Vegetable Oil

1 Teaspoon Vanilla

1 Cup Chopped Nuts (If desired)

1 Cup packed Brown Sugar

¼ Cup Cocoa

1 ¾ Cups hottest Tap Water

Ice Cream

Heat oven to 350. Mix flour, granulated sugar, 2 tablespoons cocoa, the baking powder and salt in an ungreased square pan, 9x9x2 inches. Mix in milk, oil and vanilla with a fork until smooth. Stir in nuts. Spread in pan. Sprinkle with brown sugar and ¼ cup cocoa. Pour hot water over batter.

Bake 40 minute. Serve warm, topped with ice cream. Spoon sauce from pan onto each serving.

Actually posted by Anitra