Ingredients:
1 head cauliflower cut into pieces
Olive Oil
Milk
Salt and Pepper
Steam the cauliflower for 7-10 minutes. Add steamed cauliflower, a little olive oil, milk to texture, and salt and pepper to taste - into a food processor or blender until it's light and fluffy.
*This isn't my own picture and I have no idea where I got it from, so I apologize!*
No comments:
Post a Comment